Since 2002, UTM, the Awarding Body, organizes an annual competition to select the best professionals in the different occupations. A gold pin is awarded to the winners of this competition.
| Bartender | BRETANA ANGEL QUEEN ENGLE | LOK CHEONG WANG | NGUYEN THI MY HANG | |
|---|---|---|---|---|
| Chinese Chef (Cantonese Cuisine) | CHEN WENBIN | ZHANG JILONG | ||
| Chinese Chef (Dim Sum) | CHONG WAI CHU | LIANG SHIXUAN | ||
| Chinese Chef (Dim Sum) | XIE QIANGHUI | ZHUANG YONGSHAN | ||
| Concierge and Bell Attendant | CHAO WUN CHONG | CHEANG CHI IENG | HUANG YUE | |
| Front Desk Agent / Customer Relations Officer | CHEANG PUI SAN | WANG XIAOYA | WONG WENG HONG | ZHANG CHENG |
| Pastry Chef | SAW WEI LING | SU SHIJIA | ||
| Room Attendant | LIU CUILIAN | WANG YILING | XING SHUO | YUAN DEXI |
| Security Officer for Tourism and Gaming Industry | LEI SON FAT | LI ZUYAO | TAM SAO PAN | |
| Tea Master | LU ZIYAO | ZHANG LIXIU | ZHAO YONGFENG | |
| Waiter and Waitress (Chinese Restaurant Service) | CHEN QIONG | LIANG JIYUAN | ZHANG YONGFEN | |
| Waiter and Waitress (Western Restaurant Service) | HIRANMOY DAS | LI BINBIN | XIAN XUEHONG | |
| Western Chef | HO MAN TEK | LI GUANXING | QIU JIAWEI |