UTM and University of Surrey offer
【2+2 Dual Bachelor's Degree Programme in Tourism Management】

UTM signed a cooperation agreement with the University of Surrey (UOS), a prestigious university in the United Kingdom, in offering a "2+2 " Dual Bachelor's Degree Programme in Tourism Management. Through the joint programme, eligible students from UTM are given the opportunity to transfer credits and complete a UOS Bachelor's degree, while simultaneously completing an UTM bachelor's degree, in as short as four years.

Students under this dual programme will enjoy cutting edge academic and teaching excellence in tourism management provided by two leading institutions in Macao (China) and in Surrey (United Kingdom), both joining forces with an aim to foster global management talents in this exciting tourism industry.

"2+2" is available for UTM bachelor's students enrolled in the following programmes:

Programmes offered by UOS in this "2+2" dual bachelor's degree programme:

Participating InstitutionUniversity of Surrey:
2nd in the ShanghaiRanking's Global Ranking of Academic Subjects for Hospitality and Tourism Management 2023, the highest among all UK HEIs

15th in the QS World University Rankings by Subject 2024 for Hospitality and Leisure Management, the highest among all UK HEIs

201-250 in the QS World University Rankings 2024

Programme Highlights:

Eligibility:
Tuition Fee:

UTM
  1. The tuition fee charged by UTM is available on Bachelor’s Degree Programmes - UTM AdmissionFees
  2. Students are required to settle the above full programme tuition fee before they go to the UK.
  3. The tuition fee paid will not be refunded.
UOS
  1. The tuition fees for the programmes are set each year and available on https://www.surrey.ac.uk/fees-and-funding/tuition-fees
  2. Subject to the conditions set out in the Pathways of Study being met, a scholarship in the form of a fee reduction of £5,000 will be applied to students accepted onto the specified programme(s) at the UOS.



Please click HERE for the Briefing PPT for more information.